WELCOME! OUTDOOR DINING
Welcome/Welcome Back! We are so happy to see you! We are venturing outside for dining at KNOWLES LAWN! Sunday, August 18th: Marketplace Café closed for dinner as we venture outside […]
Welcome/Welcome Back! We are so happy to see you! We are venturing outside for dining at KNOWLES LAWN! Sunday, August 18th: Marketplace Café closed for dinner as we venture outside […]
Join us at lunch at the Pacific Food Truck for a free fried chicken sandwich. Yum! Welcome/Welcome back! We are so happy to see you. Follow us on Instagram @bonappetitatpacific […]
Yay! It's your first day of class! This is also the first day of Fujisan and River Room dining! Fujisan is open Monday-Friday from 10am - 4pm serving sushi and […]
What is Funbrella? Funbrella is our end of summer features of food and beverages that cool you down! We are kicking off the school year with a special Orange & […]
This week is Chef Appreciation Week and we are going to tip our hats to our culinary team. University of Pacific Executive Chef, Zulma Rodriquez Rios, is making her pozole […]
Happy National Guacamole Day! Celebrate with a Guacamole Plant-Based Impossible Burger at Charred at the Marketplace!
Join Barbie as she travels the world on a culinary adventure with a full takeover of the University of Pacific Marketplace Café. This is our first themed dinner of the […]
Join us for the 25th annual Eat Local Challenge! This year marks an extra special milestone in the decades-long commitment to local food systems for Bon Appétit Management Company. Twenty […]
Meet the Dietitian! London Baker, Regional Wellness Manager, will be at The Marketplace Café to answer your wellness questions. He will be also sampling grains from the Trattoria station as […]
In honor of Hispanic Heritage Month, Chef Zulma is bringing back the Walking Taco! Join us on Tuesday, October 7th at lunch for a Walking Taco pop-up with a selection […]
October is Fair Trade Month. We are raising awareness about the globally-recognized certification, which provides transparency for positive social and environmental practices, fair prices for growers, and equitable supply chain. […]