This week is Farmworker Awareness Week. On Friday, March 29th, we will be featuring some of our favorite local farms with a special seasonal and locally sourced menu: Russian Beet-Potato Salad @salad bar & side option @smokehouse, featuring Zuckerman Farms and Terra Firma Farm Tempura Asparagus with Soy Dipping Sauce @banchan, featuring Zuckerman Farms Herb […]
Join us for a wellness pop up for National Nutrition Month. Learn how to vary your protein with plants with a chef demo featuring a tasting of black bean & greens enchiladas. London Baker, Bon Appétit Regional Wellness Manager, will be at the University of The Pacific to answer your wellness and nutrition questions.