Farmworker Awareness Week (March 25-31)
Join us in celebrating the unsung heroes of the farmworker rights movement
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Eat Local Challenge 2019
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!
Dessert Night: Brownie a la Mode
The Marketplace CafeGrab a Brownie a la Mode after your dinner! A warm brownie served with ice cream and topped with your choice of toppings, such as sprinkles or caramel syrup.
Dessert Night: Banana Split
The Marketplace CafeNov. 14, 2019. Join us at the Marketplace for some Banana Split after dinner!
Farmer’s Market
The Marketplace CafeCheck out our farmer's market at the UC every Wednesday from 11am - 2pm! Don't have cash? That's okay, you can use your meal plan to purchase locally grown fruits and vegetables.
Thanksgiving Feast
The River RoomCelebrate Thanksgiving at your home away from home. A traditional Thanksgiving feast will be served at the River Room from 11am - 1:30pm. Can't make it then? Thanksgiving feast will be served from 4:30pm - 8pm at the Marketplace.
Dessert Night: Cinnamon French Toast a la Mode
The Marketplace CafeCome enjoy some Cinnamon French Toast a la mode after dinner!
Farmer’s Market
The Marketplace CafeCheck out our farmer's market at the UC every Wednesday from 11am - 2pm! Don't have cash? That's okay, you can use your meal plan to purchase locally grown fruits and vegetables.
Farmer’s Market
The Marketplace CafeCheck out our farmer's market at the UC every Wednesday from 11am - 2pm! Don't have cash? That's okay, you can use your meal plan to purchase locally grown fruits and vegetables.
Eat Local Challenge 2020
Supporting the local foodshed is more important than ever. Join Bon Appétit Management Company’s Eat Local Challenge.
Chef’s Table
The Marketplace CafeEnjoy a culinary experience with our own Chef Marco Alvarado! On the menu: steak and potato bar!
Chef’s Table
The Marketplace CafeEnjoy a culinary experience with our own Chef Marco Alvarado! On the menu: steak and shrimp!