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Meet the Dietitian: March is National Nutrition Month
March 26 @ 11:00 am - 1:30 pm
Join us for a wellness pop up for National Nutrition Month. Learn how to vary your protein with plants with a chef demo featuring a tasting of black bean & greens enchiladas. London Baker, Bon Appétit Regional Wellness Manager, will be at the University of The Pacific to answer your wellness and nutrition questions.