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Sustainability Events at UOP Dining This Week

November 7 - November 8

Welcome Mitchell Everetts, Bon Appétit West Coast Fellow to the University of the Pacific. Mitchell’s adventures in food began when his brother convinced him to join a catering club in high school, which quickly sparked a lifelong love for food. This passion evolved during his time as a student at Willamette University, where he worked in the Bon Appétit dining hall and was introduced to the fellowship. Now, Mitchell connects students with their campus food systems, sparking conversations to reveal the story behind the food we consume every day.

University of the Pacific Sustainability Events:

Thursday, Nov 7th

  • 11:00 am to 1:00 pm– Voyager Coffee Pop-Up
    • Event Location: The Marketplace Café
  • 5:00 pm to 6:30 pm– F2F Dessert Pop-Up
    • Event Location: The Marketplace Café

Friday, Nov 8th

  • 11:00 am to 1:00 pm– Plant-Based Protein Wellness Table
    • Event Location: The Marketplace Café
  • 5:00 pm to 6:30 pm– Farmworker Awareness table
    • Event Location: The Marketplace Café

Details

Start:
November 7
End:
November 8